Spatial Planning for Governance (SPG)
SPG: How we understand, organize and use our living environment, within a governance setting, where stakeholders —acting as a source of ideas and expertise, as clients, as co-designers or advocates of specific solutions— negotiate their relations while exploring, structuring and defining problems, as well as when designing potential solutions.
To inform policymakers about the agricultural landscapes and food production, accurate and timely monitoring of crop type is required.
Amazingly, the Dutch nature conservation monitoring system makes very little use of remote sensing.
Primary production is the growth or accumulated rate of biomass in plants.
The goal of sustainable transport is to promote better and healthier ways for individuals and communities to meet their travel needs while reducing the negative social, environmental and economic i
Sustainable production of food and other biomass-derived products needs checking if, indeed, no harm is done to biodiversity, our environment in general, or to people.
“Nature-based solutions” (NBS) or “building with nature” have received global attention as a multidimensional approach to reduce impacts of climate change and associated meteorological disaster ris